Marinated Tilapia

Ingredients

5 pcs Tilapia Fillets 
1 cup Orange Juice 
1 cup Lime Juice 
1/2 cup Soy Sauce 
1/4 cup Olive Oil 
1 3/4 tsp Garlic, granulated 
1 1/2 tsp Basil, dried 
2 tsp Fresh Cilantro, chopped

Cooking Instructions

1. Lay tilapia fillets in shallow pan. 
2. Arrange fillets in baking dish with thickest portions to outside of dish, Turning to coat with soy sauce and olive oil. Sprinkle with orange and lime juice and season basil, garlic, cilantro, salt and pepper to taste. 
3. Bake the fillets for 12-15 minutes in a 400F / 200C or until fish flakes with a fork.